A Chicago Penthouse’s Outdoor Deck Receives a Fab Makeover
A rooftop that’s an extension of the indoors.
Cool Commodity
We tapped culinary consultant, Katy Sparks, to give us the rundown on why ice machines are so important, both at home and in a commercial kitchen.
A New York Home Gets a Fully-Decked-Out Bar & Billiards Room
A unique space with ample square footage to play.
A Rustic Log Home in Michigan Gets a Dream Kitchen
When Nicholas Vanderhovel was asked to redesign a kitchen for a family out in Michigan, he expected to encounter a routine job
The New 9 to 5: True Residential Style
We’ve included a round-up of some of the most-oft demanded items to upgrade your in-home office.
The best of the cold ones
True Mise en Place
We’ve spent a lot of time talking to chefs about kitchen zones, our True 42, and what comprises a true “chef’s kitchen.”
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