The Art of Cold

Insight and Updates from the Leaders in Refrigeration

Aug 29 | Food

Tomato & Melon Panzanella with Burrata Cheese

Try this savory summer salad with a combination of fresh tomatoes, melon, and creamy burrata.
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Aug 29

The Power of The Sun

Did you know here at TRUE, we also rely on the sun to continue our efforts in conserving energy?
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Aug 21 | Food

Crab & Parmesan Stuffed Piquillo Peppers

Simple to prepare and slightly spicy, this dish is a great addition to your summer menu.
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Aug 21 | Preservation, Food

You Are What You Eat

What you put into your body determines your general health.
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Speed Meal Prep

Those are like magic words.
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Jul 31 | Kitchen

True Colors

What are your true color wishes when it comes to the kitchen?
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Jul 28 | Food

It's Better Cold

It’s a hot summer across the Midwest, and we’ve found some food and drinks that are better served cold.
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Jul 18 | Food

Christmas in July

We found an easy recipe that’s sure to be a crowd pleaser for all ages.
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Jul 17 | Organization

Making Space For Space

Explore some tips to save some space in your kitchen.
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Jul 12

Ready For Lift Off

Try this super bright cocktail for summer.
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Goals

We all have them.
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Jun 22

Leave It Outside

It's what we tell guests all the time when entertaining.
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